Our Team.
At Pacific Pretzel, our mission isn't just about crafting delicious snacks—it's about fostering connections and spreading joy through the shared experience of enjoying the perfect pretzel.
We believe in the power of food to bring people together, and that's why quality and community are at the heart of everything we do. Each pretzel we bake is more than just a snack; it's a symbol of the care and dedication we put into every aspect of our craft.
From sourcing the finest ingredients to perfecting our recipes, we're committed to excellence in every detail. But beyond the pretzels themselves, we're passionate about creating moments of connection and happiness for our customers.
Whether it's gathering around a table with loved ones, sharing a laugh with friends, or simply treating yourself to a moment of indulgence, we understand the importance of these small joys in life.
Tim and Laura Murphy,
Co-Founders
Meet the dynamic duo behind Pacific Pretzel!
Tim, the visionary inpouring from Philly, whose love for the perfect shared snack sparked the idea to bring a taste of home to the Pacific Northwest. Inspired by the bustling pretzel culture of his hometown, Tim embarked on a mission to spread the joy of twisted delights to new horizons.​
With a passion for bringing people together, Laura is the epitome of the perfect host, always ensuring that every gathering is filled with warmth, laughter, and, of course, delicious snacks. She is also the one to thank for our mouth-watering Gluten Free Pretzel!
Driven by their love for creating memorable experiences, Tim & Laura are on a mission to make every moment shared over a pretzel a special one. Whether it's a cozy gathering of friends or one of their kid's soccer games, their knack for hospitality shines through, making everyone feel welcomed and cherished.
Meet Reem, the multitaskier behind the scenes at Pacific Pretzel. With a flair for efficiency and a passion for all things pretzel-related, Reem assists Pacific Pretzel in working seamlessly. She's got a keen eye for detail, a knack for creativity, and a love for food that you can dip!
Reem Melli,
General Manager